Fleur de Sel
The Naturata Fleur de Sel comes from the Portuguese Atlantic coast. With its delicate flavor and the intricate harvesting process, Fleur de Sel is a true delicacy.
Features:
The "flower of salt" is the finest and most valuable sea salt. It forms only on hot, windy days and is harvested by hand. The beautiful, relatively large salt crystals remain unprocessed. Gourmets and top chefs appreciate Fleur de Sel for seasoning exquisite dishes. Naturata Fleur de Sel is harvested only in small quantities. It is packaged in its completely natural state and retains the characteristic residual moisture of this premium salt.
Ingredients
Nothing but the best: We only use organic ingredients of highest quality in our products.
- Valuable ingredients:
Fleur de Sel, sea salt
- Content:
- tubular bag, 150g
- Packaging material:
- paper, PP
- Storage advice:
- Store in a dry, dark place.
- Origin of the raw material:
- Portugal
- Quality:
-
beyond organic:
- High-quality Demeter ingredients, processed naturally
- Product/raw material from long-standing cultivation project / long-standing partnership / collaboration (with producer association)
- Without auxiliary agents or additives
Average nutritional value & analysis results per 100 g:
- Energie
- 0 kJ / 0 kcal
-
Fat
of which saturates -
0,0 g
0,0 g -
Carbohydrates
of which sugars -
0,0 g
0,0 g - protein
- 0,0 g
- Salt
- 93,00 g
Dietary advice/Features:
-
crudités
-
vegan
-
vegetarian
Allergens:
- Egg
- Peanut
- Fish
- Gluten
- Crustaceans
- Lupines
- Milk
- Nuts
- Celery
- Mustard
- Sesame Seeds
- Soybeans
- SO2
- Molluscs
Allergy information:
- not contained
- traces possible
- contained
Production
Seawater is channeled into shallow basins, where it evaporates through the effects of sun and wind. This process forms a fine salt crust on the surface of the concentrated brine. This "flower of salt" is carefully skimmed off the water's surface by hand using a metal scoop and then hand-packaged.
Tips for preparation
Fleur de Sel is particularly suitable for seasoning and enhancing dishes at the table. It can be easily crumbled between the fingers.
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