• Cultivation Projects

    We build on sound partnerships
    The basis for quality and eating pleasure

    Spelt from southern Germany, tomatoes from Spain, cocoa from the Dominican Republic – Naturata maintains long-standing partnerships with producers and is involved in regional and international cultivation projects.

Sowing together, harvesting together, growing together.

We place great value on long-term collaborations and personal relationships with our employees, producers, and suppliers. We are also involved in agricultural projects worldwide. In this way, we contribute to supporting biodynamic farming methods, promoting fair trade, and developing shared perspectives. Through close cooperation with our partners, we create a reliable foundation for sourcing our raw materials. Learn more about our collaboration with our partner companies in Germany, Europe, and around the world.

 

Spelt from South Germany

Naturata has been successfully collaborating with a Demeter producers' association in southern Germany for over 30 years. Not only does the spelt thrive under ideal conditions here, but the reliable and trusting partnership also contributes to consistently high quality.

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Tomatoes from Spain

Here, tomatoes are still produced and processed in artisanal family-run businesses. Processing is gentle, from the field directly into the jar and the pasta sauce.

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Cocoa from the Dominican Republic

COOPROAGRO is an umbrella organisation uniting 15 cooperatives in the north-east of the country specialising in the cultivation and sale of organic cocoa.

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Cocoa from Peru

The cooperative is active throughout Peru and supports small-scale agricultural businesses along the production chain. In doing so, it contributes to stable structures and consistent quality of our chocolate specialties.

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Single-origin chocolate varieties

Our three global projects “Cooproagro”, “Norandino” and “Apovinces” represent international cooperation with our partners and create a reliable basis for the quality of our raw materials.

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Olive oil from Portugal

The olives for our olive oil come from the "Risca Grande" olive grove in one of the sunniest regions of Portugal. The organic farm's olive oil has received numerous awards.

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Olive oil from Italy

The succulent olives for Naturata Extra Virgin Olive Oil ripen in the sun of southern Italy, absorbing its full power and energy in the process.

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Olive oil from Crete

Crete is known for its millennia-old tradition and one of the oldest olive oil mills in Europe. The island's unique soil and climate conditions, along with its time-honored production methods, contribute to the characteristic flavor of our "Extra Virgin Olive Oil from Crete P.D.O. Kolymvari Hania".

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Vinegar from Italy

All our Demeter-certified vinegars come from a small farm in Italy with whom we have enjoyed a successful partnership for many years. Production adheres to organic standards and involves the responsible use of resources.

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Cocoa from Brazil

In 2018 Naturata began offering a dark chocolate with 70 % cocoa. The Demeter cocoa used to make it, preferably the Trinitario variety, is sourced from the Cabruca Cooperative in Brazil.

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Sugar from Paraguay

Our Demeter raw cane sugar and our Demeter icing sugar come from this project in Paraguay.

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Bourbon-Vanilla from Madagaskar

Our Chocolat and Spécial Lines, our Demeter raw cane sugar and our Demeter icing sugar come from this project in Paraguay.

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