Atlantic sea salt, fine
The classic among salts. Fine-grained sea salt harvested along the Portuguese Atlantic coast. Perfect for use in salt shakers.
Features:
It is neither refined nor bleached, making it particularly natural. Due to its high level of dryness, it remains free-flowing and does not clump, eliminating the need for anti-caking agents or flow aids.
One cent for each Naturata product goes to projects for a better tomorrow. More information: https://www.naturata.de/en/beyond-organic/1cent-for-a-better-tomorrow
Ingredients
Nothing but the best: We only use organic ingredients of highest quality in our products.
- Valuable ingredients:
Atlantic sea salt
- Content:
- tubular bag, 500g
- Packaging material:
- paper, other plastics
- Storage advice:
- Store in a dry, dark place.
- Origin of the raw material:
- Portugal
- Quality:
-
beyond organic:
- High-quality Demeter ingredients, processed naturally
- Product/raw material from long-standing cultivation project / long-standing partnership / collaboration (with producer association)
- Without auxiliary agents or additives
- Selected origin
Average nutritional value & analysis results per 100 g:
- Energie
- 0 kJ / 0 kcal
-
Fat
of which saturates -
0,0 g
0,0 g -
Carbohydrates
of which sugars -
0,0 g
0,0 g - protein
- 0,0 g
- Salt
- 99,90 g
Dietary advice/Features:
-
crudités
-
vegan
-
vegetarian
Allergens:
- Egg
- Peanut
- Fish
- Gluten
- Crustaceans
- Lupines
- Milk
- Nuts
- Celery
- Mustard
- Sesame Seeds
- Soybeans
- SO2
- Molluscs
Allergy information:
- not contained
- traces possible
- contained
Production
The sea salt comes from a region in the eastern Algarve (Portugal). The raw salt is harvested from the salt basins and dried. It is then cleaned of stones and other impurities using sieves and sorted into different grain sizes.
Tips for preparation
Versatile for seasoning all types of dishes.
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