Red wine vinegar

EAN-Code: 4024297015024

Naturata red wine vinegar is produced from organic Italian grapes and without the addition of any auxiliary agents.

Features:

The organic grapes, for example the Trebbiano variety, originate in Italy and are processed in the Modena region to make this fruity-sour classic vinegar.

Ingredients

Nothing but the best: We only use organic ingredients of highest quality in our products.

Valuable ingredients:

Red vine vinegar*

Content:
bottle, 500ml
Packaging material:
glass
Storage advice:
Store in a cool, dark place.
Origin of the raw material:
Italy, Various countries
Quality:
  • 100% bio
  • EWG 834/2007 standard
  • Vegan
stein-100-prozent-bio
  • DE-Öko-007
  • Italian farming
Vegan

beyond organic:

  • High-quality Demeter ingredients, processed naturally
  • Use of locally sourced/European raw materials/ingredients
  • Without auxiliary agents or additives
  • Vegan

Average nutritional value & analysis results per 100 g:

Energie
86 kJ / 20 kcal
Fat
of which saturates
0,0 g
0,0 g
Carbohydrates
of which sugars
6,3 g
0,0 g
protein
0,2 g
Salt
0,01 g

Dietary advice/Features:

  • crudités
  • vegan
  • vegetarian

Allergens:

  • Egg
  • Peanut
  • Fish
  • Gluten
  • Crustaceans
  • Lupines
  • Milk
  • Nuts
  • Celery
  • Mustard
  • Sesame Seeds
  • Soybeans
  • SO2
  • Molluscs

Allergy information:

  • not contained
  • traces possible
  • contained

Production

The vinegar is produced naturally from unsulphurated grapes. It matures in wooden casks.

The natural production process can lead to cloudiness which does not indicate a reduction in quality. No constituent parts of animal origin are used in production. The red wine vinegar is therefore also ideal for use by vegans.

Tips for preparation

The ideal seasoning for every dish and also for fine salads and vegetable specialities.