Curry Pineapple sauce

EAN-Code: 4024297017998

Produced in Germany: Top-quality organic ingredients are processed in Germany with much dedication and artisanal skill to make this product.

Features:

Alternative sweetener: As a sweetener, we use agave syrup and concentrated apple juice.

Ingredients

Nothing but the best: We only use organic ingredients of highest quality in our products.

Valuable ingredients:

water, agave syrup*, pineapple* 16.7 %, concentrated apple juice*, brandy vinegar*, concentrated pineapple juice* 3.3 %, tapioca starch*, red peppers*, onions*, carrots*, sea salt, ginger*, curry* 0.8 % (ginger*, coriander*, cumin*, curcuma*, sweet paprika*, aniseed*, Cayenne pepper*, cinnamon*, fenugreek*, cloves*, nutmeg*, cardamom*, black pepper*, MUSTARD flour*, allspice*, sea salt), thickener (guar gum*, carob bean gum*)

allergenic ingredients: mustard and products thereof

Content:
bottle, 250ml
Packaging material:
glass, tinplate
Storage advice:
Keep refrigerated after opening (6-8 °C).
Origin of the raw material:
Various countries
Quality:
  • 100% bio
  • EWG 834/2007 standard
stein-100-prozent-bio
  • DE-Öko-007
  • EU farming / Not EU farming

beyond organic:

  • High-quality Demeter ingredients, processed naturally
  • Gluten-free
  • No added sugar
  • Vegan
  • Produced in Germany

Average nutritional value & analysis results per 100 g:

Energie
496 kJ / 117 kcal
Fat
of which saturates
0,8 g
0,2 g
Carbohydrates
of which sugars
25,9 g
21,5 g
protein
1,0 g
Salt
1,93 g

Dietary advice/Features:

  • crudités
  • vegan
  • vegetarian

Allergens:

  • Egg
  • Peanut
  • Fish
  • Gluten
  • Crustaceans
  • Lupines
  • Milk
  • Nuts
  • Celery
  • Mustard
  • Sesame Seeds
  • Soybeans
  • SO2
  • Molluscs

Allergy information:

  • not contained
  • traces possible
  • contained

Production

All Naturata sauces are produced in an artisanal business in Germany. The ingredients come from organic farms. The sauces are enhanced with exotic organic herbs and spices from various parts of the world. The ingredients are chopped and gently cooked. The hot sauces are immediately filled into airtight jars. They are then preserved by a process of careful pasteurisation. Even after opening, the sauces can be kept for some time if stored in the fridge.