Atlantic sea salt, fine

EAN-Code: 4024297150121

A classic among salts. Fine-grained sea salt harvested on the Portuguese Atlantic coast. Suitable for use with salt shakers.

Features:

It is not refined or bleached and is therefore particularly natural. Its high degree of dryness keeps the salt pourable and prevents lumps forming. There is no need to use anti-caking agents.

Sea salt is not an agricultural product and is therefore not governed by EU regulations on organic farming. Consequently, sea salt is not available as an organic product.

Ingredients

Nothing but the best: We only use organic ingredients of highest quality in our products.

Valuable ingredients:

Atlantic sea salt

Content:
refills, 500g
Packaging material:
paper, pp
Storage advice:
Store in a dry, dark place.
Origin of the raw material:
Portugal
Quality:
  • Myclimate
stein-100-prozent-bio
Myclimate

beyond organic:

  • High-quality Demeter ingredients, processed naturally
  • Product/raw material from long-standing cultivation project / long-standing partnership / collaboration (with producer association)
  • Without auxiliary agents or additives

Average nutritional value & analysis results per 100 g:

Energie
0 kJ / 0 kcal
Fat
of which saturates
0,0 g
0,0 g
Carbohydrates
of which sugars
0,0 g
0,0 g
protein
0,0 g
Salt
98,70 g

Dietary advice/Features:

  • crudités
  • vegan
  • vegetarian

Allergens:

  • Egg
  • Peanut
  • Fish
  • Gluten
  • Crustaceans
  • Lupines
  • Milk
  • Nuts
  • Celery
  • Mustard
  • Sesame Seeds
  • Soybeans
  • SO2
  • Molluscs

Allergy information:

  • not contained
  • traces possible
  • contained

Production

The sea salt originates on the eastern Algarve (Portugal). It is still produced in the traditional, artisanal manner: the sea water is channelled into saltpans stamped into the mud close to the coast and is left to evaporate in the sun. It is sieved to remove stones and impurities, milled to the appropriate crystal size and packaged without any further processing.

Tips for preparation

Can be used in a variety of ways to season all kinds of dishes.